Our Food Menus

= Vegetarian option       


Grandma Vaccario's Mangia! Meatball $12
House made giant beef/pork meatballs. Smothered in house made marinara sauce & provolone cheese. Served with garlic toast points.
Circleshore Club $13
Our Famous Potato Pie! 9" pizza crust, garlic mashed potatoes, cheddar cheese, apple wood smoked bacon, & scallions served with a side of sour cream.
Bistro Tacos
Blackened Tuna $13
Blackened Shrimp  $12
Pork Belly with Zippy Slaw $11
4 warm flour tortilla shells, cilantro aioli, pico de gallo, wakame seaweed salad, and shredded lettuce.
Pierogies du Jour $9
Locally Made "Moms Italian Pierogies"

Turkey Pierogies $9
Locally made pierogies served with sweet onions and cranberry crème fraiche.
Ask about the Chef’s special pierogies of the week.
Calamari $11
Sautéed with white wine, butter, garlic & olive oil, kalamata olives, tomatoes, & capers atop fried spinach - OR - lightly breaded and flash fried with lemon, Romano cheese, and basil.
Sun Fried Cluckers $7
Lightly breaded & flash fried chicken tenders, served with your choice of: BBQ, hot, blast-o-rama, or sweet Asian Chili sauce.
Bistro Spring Rolls $10
Julienned oven roasted vegetables inside crispy spring roll wrappers, flash fried and served with sweet chili and cilantro lime dippers.
Breaded Mozzarella $11
Hand Panko breaded and basil infused fresh mozzarella rounds, flash fried golden brown. Served with fresh tomato sauce, cracked pepper and parsley.
Breakfast for Dinner $15
8oz coffee rubbed C.A.B. Sirloin, 2 over easy eggs, home fries, peppers, onions & Paulie's “Red Eye” gravy.
Grandma Vaccario’s Meatball Pasta $16
House made half pound beef/pork meatballs smothered in marinara sauce with spaghetti tossed in extra virgin olive oil and fresh basil.
Ricotta Stuffed Eggplant Roulettes $14
Lightly breaded eggplant stuffed with a delicious blend of ricotta cheese & Italian herbs baked with marinara & topped with smoked provolone cheese.
Uncommon Fish Fry $14
Our famous beer battered and panko breaded Atlantic haddock served with sautéed green beans, a side of house made all purpose tartar sauce and a choice of one side.
Horseradish Potato Crusted Salmon $21
Salmon crusted with horseradish infused mashed potatoes, sautéed shrimp with sautéed carrots, onions, and green beans. Served with a side of lemon crème fraîche.
Vegetable Pad Thai $14
Sautéed mushrooms, baby corn, red peppers, onions, carrots, peanuts, and cilantro tossed in a sweet Thai chili sauce and mixed with rice noodles.

Add: Chicken $5, Shrimp $6, or Tuna $9

Amalfi Mediterranean Shrimp Pasta $20
Tagliatelle pasta with sautéed shrimp, tomato, capers, kalamata olives, garlic, artichokes, arugula, and feta cheese.
Cheese Ravioli $14
Four cheese ravioli with your choice of sauce (Creamy Wild Mushroom, Marinara, Pesto, Garlic & EVOO)

Add: Chicken $5, Meatball $4, Wild Mushroom Mix $4

$4 a la carte

•  Sweet Potato Fries
•  Classic Tator Tots
• Zippy Cole Slaw
•  Steamed Broccoli
•  Sautéed Szechuan Green Beans

Sandwich of the Month
The Blackened Bacon Blues $12
Ohio grass fed beef seasoned with cajun spices & topped with Bacon, melted Blue Cheese, Onion Straws, lettuce & tomato. Served on a toasted brioche bun and a side of BBQ . Choice of side dish.
Club Burgers $10
Choice of 8 oz. Ohio Grass Fed Prime Beef Burger, Grilled Chicken Breast, or Black Bean Burger
Served with your choice of one side & pickle on a toasted brioche bun with lettuce and tomato.
Build Your Own Burger
•  Bacon  $1.50
•  Cheese  $1.00
•  Raw Onion  $0.25
•  Sauteed Onion  $0.50
•  Sauteed Mushrooms  $0.50
•  Hot Peppers  $0.50
•  Onion Straws  $0.50
•  Fried Egg  $0.50
Specialty Pizzas 9" $13.95
12" $19.95

All Our PIZZAS use 100% Grande’ Whole Milk Provolone Cheese!

Pizza of the Month
The Brisket Philly Cheesesteak
Beach Club Bistro's famous dough, Alfredo sauce, House smoked Beef Brisket, Poblanos, Onions, Mushrooms, Provolone & Cheddar. Finished with housemade horsey sauce and parsley.
Garlic white sauce, roasted Roma tomatoes, fresh basil, fresh mozzarella.
Edgecliff Club
Red sauce, onions, mushrooms, poblano peppers, black olives, mild pepper rings, provolone.
Utopia Club
Red sauce, pepperoni, sausage, bacon, poblano peppers, onions, mushrooms, provolone.
Henn Mansion (BBQ Chicken Wing)
BBQ Sauce, garlic chicken, celery, crumbled bleu cheese, provolone.
Vasj Club (Seafood)
Alfredo sauce, shrimp, crab, provolone.
Baha Taco
Chili alfredo sauce, garlic chicken, chorizo, poblano peppers, black olives, onions, and provolone baked on a jalapeño cheddar dough with a cilantro garnish.
Arcadia Club (Meat Lovers)
Red sauce, sausage, meatballs, pepperoni, ham, bacon, provolone.
Noble Beach Club (Hawaiian BCB Style)
Caribbean salsa, capicola, pineapple, bacon, provolone.
Beachland Club
Red sauce, bacon, onions, fresh spinach, smoked provolone.
Brookwood Club
Red sauce, fresh spinach, stuffed eggplant, roasted red peppers, provolone.
Gilchrist Club
Garlic white sauce, fresh spinach, fresh tomatoes, Kalamata olives, and provolone.
Wildwood Club
Pesto sauce, fresh spinach, bacon, mushrooms, provolone.
Design Your Own Pizza 9" $5.95
12" $9.95

(Choice of Sauce & Provolone Cheese!)
Add $3.75 for Gluten Free Crust

Red Sauce, Garlic White Sauce, Alfredo, Basil-Pine Nut Pesto, BBQ, Caribbean Salsa
Toppings 9" $2.00
12" $2.60
Pepperoni, Bacon, Crumbled Italian Sausage, Poblano Peppers, Onions, Mushrooms, Spinach, Mild Pepper Rings, Pineapple, Black Olives, Kalamata Olives, Fresh Tomatoes, Meatballs, Roasted Red Peppers, Hot Serrano Peppers
Specialty Toppings 9" $3.10
12" $3.75
White Anchovies, Broccoli, Artichoke Hearts, Garlic Chicken, Ricotta Stuffed Eggplant, Fresh Basil, Bleu Cheese, Fresh Mozzarella, Capicola Ham, Feta Cheese, Ground Chorizo
Calzones $13.95
House made dough filled with your choice of the following options, brushed with our garlic white sauce, baked till golden brown, and served with marinara for delicious dipping!
Formage:   100% whole milk provolone, ricotta, asiago, and parmesan cheeses.
Meat-aly:   Sliced pepperoni, meatballs, capicola ham, crumbled Italian sausage, provolone and ricotta chesses.
Veggie: Caramelized onions, fresh spinach, roasted red peppers, provolone and ricotta chesses.

Served with your choice of one side and a pickle.

Sandwich of the Month
The Poultry-Geist $12
The Beach Club Bistro presents - The Holloween Event of the season! Starring... buttermilk fried chicken, Siracha Piment Cheese, SpicyHouse Slaw, Haunted Onion Straws, and of course, drizzled with Spicy Grimp Reaper Sauce! Choice of side.
Pork Belly B.L.T. $12
Crispy house-smoked pork belly, thick sliced and teamed up with sliced tomatoes, lettuce, and mayo on a toasted brioche bun.
Meatball Torpedo $11
Our famous house made ginormous seasoned ground beef/pork meatballs, sauced with marinara and baked with provolone cheese on a toasted torpedo roll.
Seaside Torpedo $14
Our famous beer battered and panko breaded North Atlantic Haddock, cheddar cheese, tomato, zippy slaw, and house made all purpose tartar sauce on a toasted torpedo roll.
Blasto Brisket $12
Tender house smoked, thin sliced brisket with blasto- rama mustard BBQ sauce. Topped with zippy slaw & crispy onions straws. Served on a toasted brioche bun.
Chicken Swiss Melt $10
House made creamy lemon chicken salad with arugula, tomatoes and swiss cheese on a toasted brioche bun.
Chicken Philly Hoagie $11
Grilled chicken breast, sautéed mushrooms, onions, and poblano peppers with melted provolone cheese on a toasted hoagie bun and a side of horsey sauce.

House Made Soup

Italian Wedding
Traditionally made with savory chicken broth, arugula, mini meatballs, and orzo pasta.

Creamy Potato Bacon Cheddar
Cup  $3  |  Bowl  $6  |  Take Home a Quart  $8

House   GF $6
Mixed greens, carrots, grape tomatoes, dried cranberries, and shredded asiago cheese.
Classic Caesar   $10
Crisp romaine, onions, black olives, shredded asiago, and house croutons.

Side Caesar $6
Mediterranean   GF $12
Romaine, tomatoes, feta, basil, onions, kalamata olives, zippy capicola ham, and sweet red & mild peppers dressed with balsamic and extra virgin olive oil.
Winter Caprese   $11
Breaded and flash fried fresh mozzarella cheese, layered between beets over arugula. Finished with sea salt, cracked pepper, olive oil, reduced balsamic vinegar, and fresh basil.

Summer Caprese with tomatoes also available.
Chicken Salad Plate $12
Housemade Lemongrass Chicken Salad served with tomato, cucumber, carrots, egg, beets on a bed of arugula.
Beachclub Wedge   GF $8
Iceberg lettuce with bleu cheese crumbles, egg, tomatoes, carrots & apple wood smoked bacon.
DRESSINGS (Extra dressing .50)
Italian, Ranch, Bleu Cheese, Caesar, Cilantro Lime, Oak Barrel Aged White Balsamic Vinegar & Olive Oil, Lemon Tarragon Vinaigrette

• Grilled Chicken Breast  $5 
• Seared Ahi Tuna Steak  $9 
• Seared Salmon  $9 
• Grilled Shrimp  $6 
• Chicken Salad Scoop  $4.50

Dessert of the Month
Pumpkin Swirl Cheesecake $7
House made creamy cheesecake perfect for the season.
Chocolate Chip Cannolis $7
Two chocolate dipped shells filled with creamy chocolate chip ricotta cheese.
Chocolatey Brownie Sundae $7
BCB warm housemade brownie, topped with Vanilla gelato and drizzled with chocolate sauce.
Gelato $4.95
Choice of Coffee, Chocolate, Vanilla or Amarena Cherry.

Consumer Advisory: Consumption of under cooked meat, poultry, eggs, or seafood may increase the risk of food borne illness.
Alert your server if you have any special dietary needs or restrictions.s